Tag: Home Grown

Charles City Farm Welcomes a “Reckoning” in Agriculture & Premiers a New Way to Fundraise

You think you’ve eaten a tasty mustard green until Heidi Cook passes you a sprig of one harvested at Reckon Acres: an apropos name for the 42-acre Charles City working farm she owns with husband Chris that signifies a “reckoning” in agriculture toward sustainable growing. Bagged salad mixes from a…

Epic Farm-to-Table Dinner Fundraiser at Charles City Farm Seeks to Raise Nearly $40,000 For Habitat Home

Executive Chef David McClure and the culinary team from Williamsburg’s acclaimed Amber Ox Public House will bring their kitchen to a Charles City working farm for a unique dinner-in-the-pasture experience that is a fundraiser to support Habitat for Humanity Peninsula and Greater Williamsburg. All 100% of the ticket sales for…

Culinary Artist David McClure Working His Magic for Habitat Fundraiser That Promises to be an Epic Evening

An open fire. Freshly sourced local ingredients. Chef David McClure and the team from Amber Ox Public House. That three-way combination is culinary magic expressed in a four-course dinner that will benefit the House That Small Business Built, a Habitat for Humanity Peninsula and Greater Williamsburg home under construction and…